You guys, it's the last day of Blended!!! Can you even believe it's been a month since we started this crazy smoothie journey together? I know for me the time has flown by, in life and in blogging. I mentioned it the other day but I think the biggest thing this whole series has taught me is how to make something amazing out of really simple ingredients. I didn't spend a billion dollars at the store to buy crazy ingredients or hours on end trying new combinations. I took things that ... continue reading...
Vitamin C Immune Booster Smoothie from Mountain Mama Cooks
I've talked about my sweet friend Kelley on here before, but y'all - when homegirl creates an incredible, refreshing, healthy smoothie recipes during the month of April? Well yeah, I had to include her amazing creation here! First a note on Kelley though: she is every bit as awesome in person as she seems on her blog, and ever since I met her last summer I've read every single blog post she's published. I know sometimes it's easy to wonder if bloggers are really as cool as they ... continue reading...
On the Go Smoothie
Well dear friends, Monday is here and Wes and I are on the road again, this time heading home to Little Rock from Austin. A trip that should really only take about 7 hours or so will likely be close to 10, but that's just part of the sweet life of toddlers. The good news is that Chickfila playgrounds are our best friend, hence the additional hours in the car, as is Starbucks coffee. YES PLEASE. Today's smoothie is super basic and super yummy, and I made it all from things in my ... continue reading...
ChefMom Sunday
Roasted butternut squash, new potatoes & green beans with lemon & herbs Cauliflower & white bean soup with sausage Spinach salad with curry-broiled pineapple, red onion & macadamia nuts Gluten-free chocolate chunk brownies ... continue reading...
Arugula Salad with Feta-Pecan Vinaigrette
This recipe is an original that I was contracted to create for the Arkansas Farm Bureau. I would say that for the first 20-something years of my life I was a salad hater through and through. I didn't like most of the vegetables, but would pick out all the carrots and eat them up. I really disliked most of the bottled salad dressings which always seemed to do a poor job of masking the vegetable flavor. And they just seemed so messy to have on a plate with a bunch of other food. Sure, there ... continue reading...
Peach Pie Smoothie
Even though we've already gone on and on about how great local peaches are, and how great does a peach pie sound right now?! I know I'm very much dreaming of the cobblers and pies to come this summer - especially with a big scoop of vanilla ice cream on top! So yesterday Wes and I drove to Austin, just the two of us, and I have to say that I feel like much more of a mothering pro and mothering fail at the same time. Mothering pro because y'all, I drove for 10 hours in ... continue reading...
Almond Joy Smoothie from Edible Perspective
If ever there was a girl who made me drool with her photographs, it's Ashley from Edible Perspective. Back in the day when Foodbuzz was still a thing I went to their conference in San Francisco Ashley won an award, very much deservedly so, for her incredible food photography. And although we were friends before that, it just made me admire the hard work she puts into her recipes and photographs all the more. See here's the thing - there have been times that I, like almost every food ... continue reading...
Blueberry Banana Almond Butter Smoothie
I'm not going to lie you guys - I'm tired. Even though the dude has been sleeping better at night and even though I've been more responsible with my bedtime I still find myself pretty exhausted by the end of the day. Now I blame this on a few things: one, being a mom. HOLY GOODNESS that wears me out, and in the best ways possible! I'll never get over the blessing that it is being Wes' mommy but there's a reason why they say 2-year-old boys have a lot of energy. It's 'cause they ... continue reading...
Pineapple Kale Smoothie from Yes I Want Cake
I always talk about how one of my favorite things in blogging is simply the community that it brings. The way that it meshes together so many unique and amazing people with incredible and life-altering stories, and it turns this whole huge world into something just a little smaller. A few years ago I met Katie at the BLEND Retreat in Boulder, just a few months after having had Weston, and immediately fell in love with her sweet heart and hilarious sense of humor. I had only been ... continue reading...
Chai Mango Smoothie
Welcome to week 4 of the Blended series guys! Can you even believe that April is almost over? I am in shock here; it still feels like January just ended. And yet we're spending almost every waking minute outside, counting down the days til we have fresh tomatoes from our backyard and we're only a few weeks out from my sister's wedding! That in and of itself is crazy to me in the most awesome way. Those of you who are big brothers or sisters know the feeling that your kid siblings will always be ... continue reading...
Cheesy Chile Relleno Skillet
This recipe was specifically created for Great Day Farms, which I love, and all opinions are my own. First of all can we talk about how cheesy I am and I how excited I was that I could make an "HD" out of eggs in my egg carton? Yeesh - seriously. I hope you guys still want to be my friend. I took about a billion pictures of this! Anyway, happy Easter to you guys. I could go on for a very long time about the meaning and the seriousness and the utter celebration of what today means - ... continue reading...
ChefMom Sunday
Chili-coffee crusted burgers with avocado ranch Crockpot BBQ shredded chicken Sonoma chicken salad pitas Feta, kalamata & red onion stuffed chicken breasts ... continue reading...
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