This post is sponsored by the Dallas Convention & Visitors Bureau; however, all opinions are my own. It all started a few weeks ago: the sweetest gal ever from the Dallas Convention & Visitors Bureau sent me an email asking if I'd like to bring my family on a trip to Dallas to explore some fun holiday season attractions. UM. YES PLEASE. You guys know this Texas girl was all for any chance to get back to the motherland, not to mention exploring a place we ... continue reading...
Lovely Links
Guys, I hope you had THE BEST EVER Thanksgiving yesterday! I know we had a great day celebrating with family and eating some crazy good food - I could only ever wish something as great for you guys too! What all did y'all do this week? It feels a little crazy when it's so abbreviated, although I'm not complaining. Any chance I have to spend more time with my guys always makes for a happier wife and mom! I'm including a shorter list of links this week, not because there's not great ... continue reading...
Cacio e Pepe Crisps
Cacio e Pepe Crisps are the most highly addictive snack ever. Perfect as a side for holiday dips or crumbled atop salads or soups, these 2-ingredient wonders take minutes to put together and pack a big flavorful punch! Cheese and pepper. Who knew two everyday ingredients could pack such a flavorful punch and bring simple pasta, bread, or potatoes to a new level?! First of all, you're welcome for introducing you to your newest obsession. Second, I'm sorry for introducing you to your newest ... continue reading...
Simple Fresh Cranberry Jam
Simple Fresh Cranberry Jam makes the best condiment for almost any meal, especially when smeared on top of creamy mascarpone cheese! Well guys, it's here: my one contribution to the overabundance of Thanksgiving recipes on the internet! Woohoo! I'll be honest, I really struggle sometimes to come up with holiday recipes to share online. The main reason is just that I'm a simple food kind of girl at heart, and I like to stick with what I love and what invokes warm memories when it ... continue reading...
Lovely Links
A little bird told me the other day that Thanksgiving is next week. And by a little bird I mean my son's school told me in no uncertain terms that there is no school next week because it's Thanksgiving week. Yeesh, you'd think these teachers need a break! (Which they totally do and they totally deserve one!) But honestly? HOW ARE WE AT THANKSGIVING ALREADY?! I'm at a loss for words at how this year has flown by! If Thanksgiving is next week then that means that Christmas is 4 weeks ... continue reading...
Ten Mouthwatering Crockpot Recipes for the Holiday Rush
OK so who else is starting to get a little nervous that the holidays are coming up so quickly? I literally just realized that Thanksgiving is next week...NEXT WEEK! What?! Even though all of our activities are starting to slow down a little over the next week it still feels like life is going nuts. Doing things like making dinner almost seems a little impossible at times - is there even going to be time, in between prepping for holiday parties/blogging/being a mom/protecting the ... continue reading...
Maple Mascarpone Pistachio Toast
Part of me feels like I'm almost cheating you guys with a "recipe" for maple mascarpone pistachio toast. The reality with this beauty is that I wanted toast and used what I had on hand...and it just turned out so great I couldn't not share - but isn't that the case with most good recipes? I'm convinced that truly genius recipes usually come from someone putting a little something together on a hope and a prayer, and the results become the stuff of legends. Not that I think toast ... continue reading...
Lovely Links
If ever there was a week where I wanted to quit the internet, this is it. Honestly I wasn't sure if I could even find things this week worth sharing - seems like the entire world is jam-packed with hatred spewing from all sides, people laughing in the face of hurt, hurt people sneering at the choices of others. And yet. First of all, God. He is good all the time and I'm thankful to have a faith that can't be shaken regardless of what happens in our government. That's ... continue reading...
Single Serving Stovetop Chocolate Chip Cookie
YOU GUYS YOU GUYS YOU GUYS!!! I feel like I should apologize in advance for the imminent increase in pants size should you choose to embark on the making of this single serving stovetop chocolate chip cookie. Speaking from experience on this one, y'all, and it's no exaggeration. I love a good baked chocolate chip cookie - heck, that's what we had for the groom's cake at our wedding! The warm, straight-from-the-oven kind is truly the best, where the chocolate melts all over your ... continue reading...
Italian Pulled Pork Tacos
As a born-and-bred Texan, I always looked forward to Taco Tuesday at my favorite local Tex-Mex joint. Tex-Mex runs in my blood and I love those flavors, but I find it fun to mix things up every now and then. After giving it some thought, I finally jumped at the chance to combine two of my favorite things – tacos and balsamic vinegar. It was a hit! Making the pulled pork for the tacos turned out to be one of the best things I’ve ever done because this pork is fabulous in any form or fashion. ... continue reading...
Lovely Links
Lovely links time! Which, more importantly, means FRIDAY TIME! Y'all, I'm so stoked about the weekend. I love the school year and the routine and the schedules and plans that come with fall, but I also really miss the moments in summer when we could just go do our own thing whenever we wanted. Enter: the weekend. I see a lot of painting, crafting, building, cleaning in my very near future. In this very stage of motherhood I can literally do only one thing a day that's ... continue reading...
Almond Butter Swirled Nutty Chocolate Bark
Almond Butter Swirled Nutty Chocolate Bark is basically the grown-up's answer to the Halloween candy surplus. I love a good Reese's cup, but y'all? Let's get real - the good stuff like peanut butter cups is so scarce these days. I don't know about your kiddos, but mine came back from trick-or-treating with tons of Swedish fish (good, not great), Tootsie Rolls (gag) and plain Hershey bars (only good for s'mores). I want to enjoy a sweet treat, but not at the expense zero ... continue reading...
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