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Heather's Dish

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White Chocolate S’Mores

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Oh dear.  Houston, we have a problem.

This “recipe” came in the midst of sheer panic over not having dessert last night.  And yes, not having dessert most certainly calls for a state of sheer panic.  Thank goodness that state changed within a matter of minutes due to the leftover ladyfingers, some white chocolate chips and a bag of forgotten yet fresh marshmallows.

 

The dessert gods were with me…and now they are with you.  Go in peace and create something ridiculous that will cause your sweet tooth to glow with happiness.  Hey, who cares that teeth can’t really glow…yours will!

 

A quick note on the above photo:  Nate is extremely embarrassed.  I might be disowned for the remainder of the day.  But when I was a poor college kid and needed a little sweet snack in the middle of the day I would turn my stove on high, stick a couple of ‘mallows on a paring knife, and toast them.  It became a regular roommate occurrance and kind of brings a tear of joy to my eyes.  So there you go, my husband may shun me but I will never have the same satisfaction toasting marshmallows over a flame as I do over a burner.  NEVER!

WHITE CHOCOLATE S’MORES

  • 1/2 batch of homemade ladyfingers (you can also use store-bought or use traditional graham crackers)
  • 1 cup white chocolate chips, melted over a double-boiler
  • marshmallows (there’s no measurement here because I think that we can all gauge our marshmallow needs with total accuracy)

Take the ladyfingers (or whatever cookie you choose) and spread a thin layer of white chocolate on both sides.  It’s best to NOT do what I did and let the chocolate cool and harden a little bit – the consistency will be more s’more-like and not quite so gooey.  When the chocolate hardens, toast the marshmallows over a flame or a stove burner turned on high.  Toast to desired toastiness and then smoosh between two of the chocolate-covered cookies.  Eat to your heart’s content!

College – the age of burned muffins, Ramen for breakfast lunch and dinner, and toasting marshmallows over a stove burner.  Those were the days!

 

P.S. Don’t forget to sign up for the Perdue giveaway!

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Comments

  1. Andy King says

    May 25, 2011 at 5:21 am

    a highly creative desert… i m gonna try this next week end…

    Reply
  2. Elle says

    May 19, 2011 at 1:35 pm

    Hey, you gotta do what you gotta do when you need something sweet. And you know what? When I was a little kid? My mom used to do the same thing in a pinch.

    Reply
  3. Krystina (Organically Me) says

    May 13, 2011 at 6:15 am

    S’mores are among my top 5 favorite things ever. These are no exception.

    Reply
  4. Lindsay @ Pinch of Yum says

    May 13, 2011 at 4:15 am

    Glad I’m not the only one who does things like this. 🙂 And I definitely need to attempt that roasting technique!

    Reply
  5. dana says

    May 12, 2011 at 8:26 pm

    ughghghghg. ughghghg. Yum!

    Reply
  6. kate says

    May 12, 2011 at 8:13 pm

    If this isnt a solution to now knowing what to do for dessert, then I dont know what is!

    Reply
  7. Heather says

    May 12, 2011 at 6:23 pm

    Ahh s’mores, the best thing about camping and such a coozy treat.

    Reply
  8. Mama Pea says

    May 12, 2011 at 4:35 pm

    The clean freak inside of me is cringing on what would happen if one of those marshmallows fell off and onto my black stove burners… 🙂

    Reply
  9. Moni'sMeals says

    May 12, 2011 at 3:54 pm

    Yes- Houston you do have a problem!
    WOW! this is so creative and deilcious looking. Great idea! 🙂 I love BURNT marshmellows, hehe.

    Reply
  10. stacy says

    May 12, 2011 at 3:35 pm

    I’m really not sure how you expect me to have healthy things like oatmeal, fresh fruit, yogurt, etc. for breakfast when you post stuff like this first thing in the morning. Oh my do these look delicious…

    Reply
  11. Maria says

    May 12, 2011 at 2:52 pm

    Yes please!

    Reply
  12. Lesley Lifting Life says

    May 12, 2011 at 2:13 pm

    Yuuum!! Perfect dessert.

    Reply
  13. Tina @ Faith Fitness Fun says

    May 12, 2011 at 1:44 pm

    1. A night without dessert is DEFINITELY a problem.

    2. I love you. Even if you do make me want chocolate before 10 am. In fact – even more reason to love you. 😉

    Reply
  14. Jessica @ How Sweet says

    May 12, 2011 at 1:32 pm

    Yum!

    Reply
  15. Val @ Balancing Val says

    May 12, 2011 at 1:30 pm

    I had NO idea you can toast them over an electric burner!

    Im so excited . . . im one of the unlucky ones with an electric stove too.

    😀

    Reply
  16. Lauren at Keep It Sweet says

    May 12, 2011 at 12:47 pm

    Awesome idea! I don’t care how it’s done, roasted marshmallows always taste delicious!

    Reply
  17. Salah@myhealthiestlifestyle says

    May 12, 2011 at 12:32 pm

    this is everything I could dream of….just put a dab of peanut butter on there and there’s no telling how many I’ll eat! 🙂 love you!

    Reply
  18. Emily says

    May 12, 2011 at 12:10 pm

    So creative! I’ve never roasted marshmallows on the stove before, but I have a feeling I will be trying this soon 🙂

    Reply
  19. Jen @ keepitsimplefoods says

    May 12, 2011 at 12:01 pm

    Now that’s getting creative! Love this. White chocolate, marshmallows, and lady fingers…oh my!

    Reply

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