Morning y’all! How’s Saturday treating you?
We are hitting up Winter Park with our good friends David and Emma for one last day of skiing! I finally tried the spinach, egg, and feta wrap from Starbucks and a coffee…I really liked it! Definitely the perfect fuel for a day of hard skiing.
Hope y’all have a wonderful day, and check back for the recap later!
What’s the BEST bowl of pasta you’ve ever had? What was it/what was in it? I gotta say I’ve had a lot of great pasta but a great one was homemade gnocchi with a wild boar ragu… YUM!!!
mmm pasta, the best bowl of pasta was in Rome. It was tortellini, and ravioli and one other thing topped with truffles. SO.GOOD!
You’re weekend sounds like fun! Typically in all things food, I’m sort of a plain jane. I don’t usually like a lot of stuff going on, so when I make pasta it’s nothing elaborate, but it sure does taste awesome! I personally love baked ziti with ziti noodles, ground beef, Parmesan and ricotta cheese. But I recently found a recipe that uses sliced zucchini instead of noodles so I’m willing to give it a try!
That’s a hard one. Probably one with shrimp, sundried tomatoes, and mascarpone cheese.
Have fun skiing today!
Umm.. I’ve had so many great pasta dishes that it’s almost impossible to choose the best…. BUT I think it had something to do with shrimp. I love pasta with shrimp but because my boyfriend doesn’t like shrimps I rarely make it at home 🙂
This summer, in a tiny town on the Italian riviera, my cousin, Kari, and I ate an amazing bowl of pesto filled ravioli in a sage butter sauce. It was the house specialty, and I may have licked the plate after. I ordered a second one for dessert.
Have a great day girlie!!!
The best pasta I have ever had was in Gatlinburg, TN at this little hole in the wall Italian restaurant. From what I remember, it was basically just plain spaghetti with tomato sauce but it was AMAZING. Like change-your-life amazing!