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Heather's Dish

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Red Brick

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I wish I could accurately, verbally express how much I love this sight:

For whatever reason (which, I’m sure, has to be a good one) Colorado does not share Texas’ affinity for houses made of brick.  I really miss that!

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Comments

  1. Annelies says

    July 13, 2010 at 12:40 am

    Red brick no less! 🙂 I love the brick homes in Texas. California is bereft of them.

    Reply
  2. Anna @ oatsnboats says

    July 12, 2010 at 9:03 pm

    I know what you mean. I love gig on walks when I visit my brother in Pittsburgh and admiring all the brick houses. Oh, and the porches, CA doesn’t really do porches.

    Reply
  3. hundredtenpounds says

    July 12, 2010 at 8:51 pm

    I love brick houses too. Not a lot in Oregon because they mold easily.

    Reply
  4. Estela @ Weekly Bite says

    July 12, 2010 at 8:03 pm

    I love brick houses! They are all over Texas!

    Reply
  5. Katie@ Two Lives, One Lifestyle says

    July 12, 2010 at 7:49 pm

    Denver has tons of brick! Something about a bad fire a long time ago… I love exposed brick like that. Gorgeous.

    Reply
  6. Salah says

    July 12, 2010 at 6:58 pm

    I love this photo….makes me think of home 🙂

    Reply
  7. Mary says

    July 12, 2010 at 5:37 pm

    I am from Florida and would love visiting Georgia with all of its brick houses. The downfall is that all of their soil is red clay, which makes for poor planting but great looking brick houses.

    When I moved to Texas I was so excited to be able to buy a brick house and get away from all the Stucco homes in FL. Funny the differing views.

    Reply
  8. Kelly says

    July 12, 2010 at 4:38 pm

    Really? That is so funny. I have lived in Texas my whole life so I just kind of assumed most houses were made of brick. I am too sheltered! obviously!

    Reply
  9. Becky says

    July 12, 2010 at 3:38 pm

    Utah doesn’t do brick either. It must be more expensive in the West. Some of the older homes are brick but most of the new ones are stucco.

    Reply
  10. lpskins says

    July 12, 2010 at 3:36 pm

    sounds like you’re missing some home lovin. When’s your next visit?

    Reply

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ROASTED CAULIFLOWER WITH SMOKED PAPRIKA AND ALMONDS
* 1 head cauliflower, cut into small florets
* 2 Tbsp olive oil
* 1 tsp salt
* 1 tsp smoked paprika
* 1/2 tsp garlic powder
* 1/2 tsp pepper
* 1/3 cup slivered raw almonds
1. Preheat oven to 375.
2. Spread the cauliflower florets onto a large baking sheet and drizzle with olive oil.
3. Sprinkle evenly with salt, pepper, paprika and garlic powder, then toss to evenly coat it all.
4. Roast at 375 for 25 minutes, tossing halfway through.
5. When there are 3 minutes left, open the oven and sprinkle the almonds on top.
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